Bacon Roll-Ups23 Reviews
- Prep: 30 min
- Cook: 10 min
- Ready In: 40 min
“Pita bread rounds are spread with cream cheese, and rolled with a slice of bacon. Make sure you get the first one because they don't last long!” - by MACKENZIE318
Original recipe yields 32 roll-ups
- Preheat your oven's broiler.
- Open pita rounds, and spread generously with cream cheese on the inside. Replace tops, and use a pizza cutter to slice into 1 inch wide strips. Cut the long strips in half crosswise. Roll up each piece, and wrap with half of a strip of bacon. Secure with toothpicks, and place close together on a baking sheet.
- Broil for 10 minutes in the preheated oven, or until the bacon is cooked through. Use a spatula to remove them to a napkin lined bowl or platter. Remove toothpicks before serving.
Amount Per Serving (32 total)
- 98 cal
- 6.9 g
- 5.3 g
Based on a 2,000 calorie diet
Reviews (23)Rate This Recipe
"Oh my goodness! These things are amazing! I had my doubts at first but...wow. I made a bunch of them ahead of time and kept them in my fridge overnight. ( I found 1/2 brick of 8oz. cream cheese covere..." See mored one pita bread.)I then cooked them in my toaster oven the day of my party. ( I had other things baking at the time so I couldn't use my oven) I baked them longer than called for in the recipe, as I like my bacon brown and slightly crisp. I accidentally forgot the last batch and the bacon burned....but even that didn't hurt these things! They were still delicious! Thanks Machenzie!"
"Very, very good. I partly cook the bacon before making so it comes out fully cooked...." See more"
"I also agree that this recipe only needs 1 package of cream cheese. Something my husband and I have done with this is to add food coloring for holidays. So, when the Colts played the superbowl, we dye..." See mored the cream cheese blue, and for Halloween, we dyed it orange, etc. It's a fun way to make these really festive!"
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