Great Garlic Beer Steaks

Great Garlic Beer Steaks


"This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is recommended, if you can find it."


15 m servings 496 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 496 kcal
  • 25%
  • Fat:
  • 17.6 g
  • 27%
  • Carbs:
  • 9.1g
  • 3%
  • Protein:
  • 66.7 g
  • 133%
  • Cholesterol:
  • 132 mg
  • 44%
  • Sodium:
  • 802 mg
  • 32%

Based on a 2,000 calorie diet

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  • Prep

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  1. In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix well. Rub steaks on both sides with steak seasoning, and place in the marinade. Be sure to coat the steaks well. Cover and refrigerate for at least 2 hours.
  2. Preheat grill for high heat, and lightly oil grate.
  3. Remove steaks from marinade, and discard marinade. Grill steaks for about 5 minutes on each side, or to desired doneness.
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  1. 48 Ratings


I followed the recipe exactly as written. I couldn't find low-sodium oyster sauce. I wish had been able to - it was on the salty side. Having said that, the steaks were still delicious, and m...

This was soooooo good! I was a little leary of the amount of oyster sauce, but it really works well! I didn't let my steaks marinade long enough, but they still had an excellent taste. I'd defin...

My husband and I grilled steaks using this recipe for valentine's day. He was a little concerned about the oyster sauce but it was totally worth it and very yummy. We will surely do this recip...

remember if you leave the meat marinating too long in citrus juice it will cook the meat. I tried this recipe with a combination of juices orange, lime and lemon...

Excellent flavor but my husband wanted more of it. We only marinated for two hours but next time I will do overnight or at least six hours. Used the recipe as it was written and it was great. Di...

Easy recipe, but very bland. I could not find the oyster sauce and didn't know what steak seasoning meant. I will definitely try again and look for these ingredients. I am sure it will make a ...

my kids loved this meal and they dont like anything i cook if it has meat in it. It is easy to make.

this is a great recipe, even for those of us that are challenged at cooking. I marinated the steaks overnight and cooked them on a grill. They were tender and very tasty.

This smelled good, but made the meat taste like teriyaki beef jerky. It would be a good marinade for that, but not for steak.