Grandpa Harry's Holiday Punch

Grandpa Harry's Holiday Punch

23
Steve 5

"My grandfather used to make a huge bowl of this punch every Christmas. The recipe has been in the family for generations and it is delicious! For best results, serve in a punch bowl with a block of ice. Refrigerate leftover (if there is any) in a covered pitcher."

Ingredients

5 m {{adjustedServings}} servings
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Original recipe yields 15 servings

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Directions

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  1. In a punch bowl, dissolve the sugar in the Burgundy wine. Stir in the champagne, brandy, and club soda just before serving.
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Reviews

23
  1. 24 Ratings

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I made this for a holiday party. It was a big hit. I made an ice ring before hand in my bundt pan, and added orange slices (cut really thin with peel on) and berries. As the ring melted down,...

Very tasty and festive. Reminds me of gatherings with my own Grandpa!

This is the best holiday punch I have ever had. It is so simple to make. It is a "MUST TRY".