Original recipe yields 8 servings
Based on a 2,000 calorie diet
Supurb flavor!! I used a 7 lb roast and added 2 Tbsp garlic powder to chili powder and blackened seasoning. Also, I added a cup of wine to the 2 cups of water in bottom of pan, which enhanced th...
This is an excellent recipe,but at what point do the seasonings become redundant? I mean 3/4 cup of chili powder? I added all the ingredients together and by the time I got too the soy sauce I'm...
I love the blackened taste but there's a fair bit of waste with the bones in this cut. I wonder if you could get more value for your money by using the same spice mixture with a boneless cut.