Austrian Pancake

Austrian Pancake

42 Reviews 3 Pics
  • Prep

    15 m
  • Cook

    35 m
  • Ready In

    50 m
DARDOUBERT
Recipe by  DARDOUBERT

“Custard type pancake served warm with maple syrup that is sure to become a family favorite - our family has been enjoying this for many years.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. In a medium bowl, stir together the flour, salt and sugar. Pour in milk, eggs and cream, and stir into a smooth batter. Meanwhile, melt margarine in a cast iron skillet. Pour the batter over the melted margarine.
  3. Place the skillet in the oven, and bake for 35 minutes. The pancake will rise to form a bubble in the middle. Remove from the oven, and let cool until the pancake sets, or goes down. Cut into pieces, serve with maple syrup and enjoy!

Share It

Reviews (42)

Rate This Recipe
tanaquil
35

tanaquil

I liked this but my family did not. Sprinkled with pwrd sugar instead of serving with syrup (post pic). Also, baked on a pizza stone instead of a cast iron skillet.

COMPUTER_FREAKGR
31

COMPUTER_FREAKGR

It is a very tasteful recipe - I really enjoyed it! What I liked most, though, was that it doesn't need pancake mix, which is something I can't easily find in my country.. You should try it!

GAGREW52
30

GAGREW52

This is a delicious recipe, though we use milk instead of cream. Try topping with powdered sugar and lemon instead of maple syrup. YUM!

More Reviews

Similar Recipes

German Apple Pancake
(281)

German Apple Pancake

Maple Bacon Pancake
(150)

Maple Bacon Pancake

German Pancake with Buttermilk Sauce
(117)

German Pancake with Buttermilk Sauce

Apple Puff Pancake
(66)

Apple Puff Pancake

Baked Pancake Squares
(52)

Baked Pancake Squares

Oven Pancake with Apples
(29)

Oven Pancake with Apples

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 316 cal
  • 16%
  • Fat
  • 21.7 g
  • 33%
  • Carbs
  • 23.3 g
  • 8%
  • Protein
  • 7.5 g
  • 15%
  • Cholesterol
  • 163 mg
  • 54%
  • Sodium
  • 205 mg
  • 8%

Based on a 2,000 calorie diet

Top

<

previous recipe:

German Pancake with Buttermilk Sauce

>

next recipe:

German Apple Pancake