Give Me Seconds Oyster Dressing9 Reviews
- Prep: 10 min
- Cook: 30 min
- Ready In: 40 min
“My family loves this recipe and begs me to make it every Thanksgiving and Christmas. Serve it with turkey, ham, duck or goose - it tastes great with any type of holiday meal. If you like green pepper, you may want to add 1/4 cup to this dish.” - by Paige B
Original recipe yields 10 servings
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- In a medium bowl, mix together the oysters, half-and-half, and Worcestershire sauce. Spread evenly in the prepared baking dish. In a small bowl, mix together the crackers and butter. Sprinkle over the top of the oyster mixture.
- Bake for 30 minutes in the preheated oven, until the top is nicely browned and dressing is hot.
Amount Per Serving (10 total)
- 364 cal
- 24.6 g
- 29.8 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"I made this recipe as a side dish - it has great flavor but is a little wet. I had to cook it about 10 minutes longer in order for it to dry out...." See more"
"Not only was this the most complimented dish at my Thanksgiving table last year, it is the one dish that I can't stop thinking about for this year! It is so good, it even beats my own mother's recipe...." See more I really love this dish. Totally worth the cost of the oysters! Yum!"
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