Spinach and Gorgonzola Cheese Ball5 Reviews
- Prep: 15 min
- Ready In: 1 hr 15 min
“An elegant and simple cold appetizer. Great served with water biscuits.” - by PEARLIEQ
Original recipe yields 1 cheese ball
- Stir together cream cheese and spinach in a large bowl; mix well. Gently fold in Gorgonzola crumbles. Shape cheese mixture into a ball. Roll cheese ball in slivered almonds. Wrap well; chill until firm, about 1 hour.
Amount Per Serving (16 total)
- 160 cal
- 14.6 g
- 2.2 g
- < 1%
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"I love this! I took it to an office party, and everyone else really liked it, too. I wouldn't change a thing...." See more"
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