Crunchy Cheese Sandwiches

11 Reviews

Prep: 10 min
Cook: 5 min
Ready In: 15 min

“This is one of my husband's favorite childhood recipes. Quick and healthy after school snack for kids.” - by QuoVadis

Ingredients

1 small onion, finely chopped
1 medium tomato, diced
1 stalk celery, chopped
1 green bell pepper, finely chopped
1 cup shredded Cheddar cheese
1/4 teaspoon chili powder
1/4 teaspoon salt
4 slices white bread

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Directions

Preheat your oven's broiler.
In a medium bowl, stir together the onion, tomato, celery, bell pepper, cheese, chili powder and salt. Arrange slices of bread on a baking sheet or broiling pan. Top each one with 1/4 of the mixture, spreading out to the edges.
Broil for 4 to 5 minutes, or until cheese melts. Watch closely to prevent burning. Serve immediately.

Nutrition

Amount Per Serving (4 total)

Calories
226 cal
11%

Fat
12.4 g
19%

Carbs
17.7 g
6%

Based on a 2,000 calorie diet

Reviews (11)

Rate This Recipe

JESSICA

Jan. 21, 2010

"These are very nutritious and delicious and satisfying, a fell good food I should add! I spread 1 tsp Grey Poupon on 1 slice of 100% whole wheat bread with 1/4 cup of mixture (I didn't add cheese to m..." See moreixture because im refrigerating the veggie mixture) then topping off with 1 slice of colby cheese. This is a grand total of 140 calories, I had 2 slices for lunch! It's yummy, im using the rest of the veggie mixture in my eggs for breakfast! Thank you for the recipe!!!"

Veronica

Dec. 10, 2009

"Wonderful! I've made toasted cheese sandwiches all my life, but the veggies and chili powder make them far more interesting. I prefer using whole grain bread...." See more"