Eastern North Carolina BBQ Sauce

Eastern North Carolina BBQ Sauce

122
RODEO3829 0

"I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North Carolina. It is on the hot side, so you may wish to adjust the cayenne pepper and Tabasco™ sauce for milder flavor."

Ingredients

servings 4 cals
Serving size has been adjusted!

Original recipe yields 32 servings

Adjust

Nutrition

  • Calories:
  • 4 kcal
  • < 1%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 0.6g
  • < 1%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 76 mg
  • 3%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  1. Combine the white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt and pepper in a jar or bottle with a tight-fitting lid. Refrigerate for 1 to 2 days before using so that the flavors will blend. Shake occasionally, and store for up to 2 months in the refrigerator.

Reviews

122
  1. 142 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful

This was great, I've made it twice already and am craving it again. I wasn't sure how much to use so if you have that same question, here's what worked for me. I cooked a 2 1/2 pound pork loin...

Most helpful critical

Growing up in NC, I've eaten a lot of NC BBQ but I've never made it myself. All I could taste was vinegar. What did I do wrong? I followed the recipe EXACTLY. I was hoping for something like Smi...

This was great, I've made it twice already and am craving it again. I wasn't sure how much to use so if you have that same question, here's what worked for me. I cooked a 2 1/2 pound pork loin...

now this is how we do it in east nc

I FIND IT REALLY HARD TO PASS UP RATING A SAUCE THATS TITLE CAROLINA BBQ SAUCE, LET ME SAY AGAIN AS A EAST CAROLINA GIRL THIS IS THE TRUE EASTERN CAROLINA WAY. VINEGAR VINGAR VINEGAR, THATS THE ...

This is what makes North Cack bbq the best in the country. I was born and raised in Greensboro, NC and have been eating both "Lexington Style" and "Eastern Style" Que all my life. This recipe ...

Wow. This is great stuff! We moved to NC about a year ago and wherever I can try pulled pork with this type of BBQ sauce, I do. Never had it before moving here!! I followed a recipe on Recipe...

Being Tarheel born and Tarheel bred, if this recipe got any more "eastern Carolina" we'd be getting our feet wet! I do pulled pork often and this sauce is its crowning glory! Many, Many thanks f...

This is a great recipe for Carolina BBQ. If you are unfamiliar with this style of BBQ you may not like it. I slow cooked a 7 pound pork butt for about 17 hours on my Kamado BBQ, shredded it an...

The best recipe I have found for Eastern carolina BBQ Yet.

Growing up in NC, I've eaten a lot of NC BBQ but I've never made it myself. All I could taste was vinegar. What did I do wrong? I followed the recipe EXACTLY. I was hoping for something like Smi...