Coconut-Lime Sorbet

Coconut-Lime Sorbet


"The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!"


30 m servings 421 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 421 kcal
  • 21%
  • Fat:
  • 18.8 g
  • 29%
  • Carbs:
  • 66.5g
  • 21%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 57 mg
  • 2%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. Combine the cream of coconut, lime juice, and water in the container of an ice cream maker. Freeze according to manufacturer's instructions.
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Your rating



  1. 37 Ratings


This was a very light, refreshing sorbet but it didn't taste a whole lot like coconut. I added a little bit of sugar just because I felt that it really needed some, and the lime flavor came out ...

I cannot rate this recipe as I made it incorrectly, and realized my mistake too late. It is VERY important to use Cream of Coconut (which is sweetened) and not Coconut Milk (which is unsweetene...

If you can't find cream of coconut in the baking section of your store, try a liquor store. It is sold here under the brand name of "Coco Casa" as a piƱa colada mix. Anyway, this is one super so...

5 Stars. Perfect recipe, as-is, even if I added 1/2 tsp. vanilla & some grated lemon zest - not necessary. I read that it's best for all ingredients to be chilled well, so we chilled down the li...

This sorbet is really delicious if you use syrup, but not water. I used coconut milk (I just didn`t go for a cream of coconut), lime juice, a little lime zest and 1/2 cup of syrup. My sorbet was...

I loved the recipe. I followed it exactly and it wasn't to sour or to sweet. No sugar needed. I also tried it substituting the lime juice with pineapple juice and it was sooooo good. If you like...

I christened my new ice cream maker w/ this recipe! Like Frambuesa, I too thought it must need a bit of sugar so I added a few tbp. It was too sweet & next time I won't add any. I served this fo...

i love coconut, this is a great sorbet! fast easy, and excellent!

Followed the recipe exactly to make a lovely, bright, sweet-tart flavored sorbet. The second time I added ~1/2 c unsweetened coconut milk that I had left over from another recipe, ~1 c. light c...