Coconut-Lime Sorbet

Coconut-Lime Sorbet

34
JOYOSITY 0

"The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!"

Ingredients

30 m {{adjustedServings}} servings 421 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 421 kcal
  • 21%
  • Fat:
  • 18.8 g
  • 29%
  • Carbs:
  • 66.5g
  • 21%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 57 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Combine the cream of coconut, lime juice, and water in the container of an ice cream maker. Freeze according to manufacturer's instructions.
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Reviews

34
  1. 37 Ratings

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This was a very light, refreshing sorbet but it didn't taste a whole lot like coconut. I added a little bit of sugar just because I felt that it really needed some, and the lime flavor came out ...

I cannot rate this recipe as I made it incorrectly, and realized my mistake too late. It is VERY important to use Cream of Coconut (which is sweetened) and not Coconut Milk (which is unsweetene...

If you can't find cream of coconut in the baking section of your store, try a liquor store. It is sold here under the brand name of "Coco Casa" as a piƱa colada mix. Anyway, this is one super so...