Grandma's Easy Turkey Taco Salad

Grandma's Easy Turkey Taco Salad

15
Jennifer Wood Anastasia 0

"This is an easy recipe that my Grandmother always made. It is simple and delicious. A sprinkle of cheddar cheese is a great topping. "

Ingredients

30 m {{adjustedServings}} servings 553 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 553 kcal
  • 28%
  • Fat:
  • 32.7 g
  • 50%
  • Carbs:
  • 48.5g
  • 16%
  • Protein:
  • 19.8 g
  • 40%
  • Cholesterol:
  • 69 mg
  • 23%
  • Sodium:
  • 1130 mg
  • 45%

Based on a 2,000 calorie diet

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Directions

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  1. Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in taco seasoning mix as directed on package. Remove from heat.
  2. Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a large bowl. Toss with salad dressing. Serve immediately, or refrigerate for an hour before serving.
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Reviews

15
  1. 20 Ratings

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We really liked this. You didn't notice this was turkey/chicken instead of ground beef. Don't expect this to be hot. It's has a slightly sweet taste from the thousand island dressing. My hus...

Fantastic! I prefer my dressing 1/2 low fat ranch, 1/2 salsa, otherwise stuck to the recipe, and it was wonderful and healthy.

Instead of a packet of taco seasoning, I used one batch of Bill Echols taco seasoning (minus almost all the salt), which is also from this site. I ate mine with just the lettuce, a little 2% che...