Orange Baked Ham

11
SARA R 0

"One of my stepmother's recipes...she used to fix this for Easter."

Ingredients

1 h 10 m {{adjustedServings}} servings 352 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 352 kcal
  • 18%
  • Fat:
  • 21.1 g
  • 32%
  • Carbs:
  • 18.8g
  • 6%
  • Protein:
  • 21.5 g
  • 43%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 1460 mg
  • 58%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place ham in a shallow roasting pan, and stud ham with whole cloves. In a small bowl, mix orange juice concentrate with honey. Pour mixture evenly over ham. Tent ham with aluminum foil.
  3. Bake ham for 1 hour, basting occasionally.
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Reviews

11
  1. 11 Ratings

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Everyone loved this. I combined the honey and orange juice and poured it over the ham and then let it cook. I didn't have any whole cloves, so I just ommitted them completely.

i think it would be better if you reduced the honey and orange juice in a sauce pan before coating the ham it would give a better consistency and you would not need to baste the ham and score th...

This was pretty good but found it could have used more honey and more zip. Next time I will use this recipe but add Worchestershire sauce.