“These three-cheese grilled cheese sandwiches are quick and so easy. Very impressive and even more yummy!” - by NICOLEMICAH
Ingredients
Adjust Servings
Original recipe yields 1 serving
Directions
- Heat a skillet over medium heat. Butter one side of each slice of bread. Sprinkle Parmesan cheese onto the buttered sides. Place one slice buttered side down in the skillet, and place a slice of American cheese and a slice of Cheddar cheese on it. Top with the remaining slice of bread, butter side up. Fry until golden on each side.
Nutrition
Amount Per Serving (1 total)
- Calories
- 488 cal
- 24%
- Fat
- 32.1 g
- 49%
- Carbs
- 29.2 g
- 9%
Based on a 2,000 calorie diet
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Reviews (26)
Rate This Recipe
"OH MY is this ever good! I didn't have sourdough bread (which is my favorite) so I used thick sliced italian bread. I softened the butter and added the parmesan to it along with a bit of garlic and ..." See moreoregano (kinda like a garlic bread paste). I actually made two of these they were so good. The second one with tomato in between sprinkled with a bit of salt and cracked black pepper. These would be great with tomato soup!"
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