Garlic Prawns74 Reviews
- Prep: 5 min
- Cook: 3 min
- Ready In: 8 min
“This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY” - by kathie
Original recipe yields 30 prawns
- In a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white wine. Add the prawns, and stir to coat. Cover, and let marinate for 1 hour.
- Heat an outdoor grill to high heat.
- Thread prawns onto skewers. Grill for 3 to 5 minutes, turning once, until pink.
Amount Per Serving (6 total)
- 231 cal
- 18.6 g
- 6.4 g
Based on a 2,000 calorie diet
Reviews (74)Rate This Recipe
"I actually marinated the prawns, then sauteed them in butter and garlic. Afterwards, I reduced the marinade and put on angel hair pasta. It was excellent...." See more"
"This was FANTASTIC! I tweeked it a little. I added three heaped tbsp of dijonnaise mustard (DIJON/MAYONNAISSE), melted butter, and twice the amt of garlic into the marinade. Marinated it for one hour...." See more Instead of grilling them i poured the marinade into a shallow pan, took the sauce up to the boil and then stirred in the rest of the prawns until cooked! The sauce was great served with freshly baked rolls."
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