“Cream cheese is combined with real flower petals and other flavors to make a great spread. Put on bagels, crackers, bread, fruits or vegetables. Be sure your flowers have not been sprayed with pesticides and are thoroughly cleansed.” - by Allison S.F.
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- In a medium bowl, stir together the cream cheese, honey, lemon zest, rose petals, lilac petals, and marigold petals. Cover and refrigerate for at least 2 hours before serving to blend flavors.
Nutrition
Amount Per Serving (8 total)
- Calories
- 122 cal
- 6%
- Fat
- 9.8 g
- 15%
- Carbs
- 7.3 g
- 2%
Based on a 2,000 calorie diet
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Reviews (1)
Rate This Recipe
"This is a very easy recipe and I love that includes flowers as the ingredients. I have so many marigolds and now I know what to do with them. Thanks!..." See more"
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