Amazing Brown Rice Salad

Amazing Brown Rice Salad

87 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    1 h
  • Ready In

    3 h 15 m
SUZANNEHENDRIX
Recipe by  SUZANNEHENDRIX

“A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
  2. Transfer rice to a serving bowl, and stir in onion, celery, cranberries, salad dressing and sugar. Cover, refrigerate, and serve cold.

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Reviews (87)

Rate This Recipe
DUNTEACHN
70

DUNTEACHN

I followed the directions exactly as stated, except that I let the rice cool before adding the other ingredients. It was delicious and wasn't sticky, clumpy or mushy. I'll be making this again.

STACITA
53

STACITA

This was very good and versitile. I added some shredded carrots for color and the next day added leftover chicken for a lunch. Thank you.

SROSE67
41

SROSE67

Oh my gosh ! My family LOVED this recipe. My husband, my 4 year old son, 7 year old daughter and I really loved every bite of this recipe. I did not have balsamic vinaigrette salad dressing. So I used 1/4 cup balsamic vinager and 1/4 cup fat free italian dressing. The taste was magnificent. I will make again !!!!!!!

More Reviews

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 302 cal
  • 15%
  • Fat
  • 10.3 g
  • 16%
  • Carbs
  • 49.7 g
  • 16%
  • Protein
  • 3.8 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 365 mg
  • 15%

Based on a 2,000 calorie diet

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Easy Oven Brown Rice

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