Chocolate Covered Blueberries

Chocolate Covered Blueberries

24
econo1943 0

"Chocolate Covered Blueberries! These are unbelievably wonderful. Eat your fruit and have some chocolate too!"

Ingredients

15 m servings 30 cals
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Original recipe yields 36 servings

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Nutrition

  • Calories:
  • 30 kcal
  • 2%
  • Fat:
  • 1.8 g
  • 3%
  • Carbs:
  • 4.1g
  • 1%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  1. Melt chocolate in a glass bowl in the microwave, or in a metal bowl set over a pan of simmering water. Stir frequently until melted and smooth. Remove from the heat, and stir in the shortening until melted.
  2. Line a baking sheet with waxed paper. Add blueberries to the chocolate, and stir gently to coat. Spoon small clumps of blueberries onto the waxed paper. Refrigerate until firm, about 10 minutes. Store in a cool place in an airtight container. These will last about 2 days.
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Reviews

24
  1. 30 Ratings

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The taste of blueberries goes very well with chocolate. They turned out really well and my whole family liked them. Make sure the blueberries aren't cold. Mine were and they made the chocolate h...

Creative idea. I had blueberries left over from a recipe so I gave it a try. I was thinking they might taste like the packaged gourmet chocolate blueberries, which are really good. They didn't. ...

This is a summer-time favorite in our family, also. Use good quality chips, and make sure that the blueberries are at room temperature and dry before coating them with chocolate. If you are tr...