Search thousands of recipes reviewed by home cooks like you.

Gyro Burgers

Gyro Burgers

BOCA(R)

BOCA®

Once you try this low-cholesterol version of a Greek favorite with Boca Meatless Original Burgers we're sure you'll be hooked.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Directions

  1. HEAT burgers as directed on package.
  2. MEANWHILE, place sour cream, cucumber and garlic in blender or food processor container; cover. Blend 10 to 30 seconds or until almost smooth.
  3. COVER pita breads evenly with tomatoes and lettuce; drizzle with sour cream sauce. Top each with 1 burger, cut in half.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

KELLY
1

KELLY

1/25/2004

Oh, yum! This is such a good one! Really really tasty.

SHANNSTODD
0

SHANNSTODD

4/5/2005

This is one of my favorite summer lunches! If I'm in a hurry I usually grate some cucumber into ranch dressing instead of making the sauce from scratch. I also enjoy spinach leaves instead of lettuce and sometimes add feta cheese.

JUSTSMURFIE1976
0

JUSTSMURFIE1976

1/31/2005

Sorry, didn't really like this recipe. I didn't think it tasted much like a gyro. I do thank you for introducing me to Boca Burgers though, they ROCK!!! :o)