Kellogg's® Rice Krispies® Wreaths

Kellogg's® Rice Krispies® Wreaths

8

"Treat yourself to this KELLOGG'S® RICE KRISPIES® cereal creation made to resemble a holiday wreath. It's easy to make and delicious."

Ingredients

{{adjustedServings}} servings 178 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 178 kcal
  • 9%
  • Fat:
  • 3.9 g
  • 6%
  • Carbs:
  • 36.2g
  • 12%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 191 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

  1. In large saucepan, melt margarine over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
  2. Add KELLOGG'S(R) RICE KRISPIES(R) cereal. Sir until well coated.
  3. Using 1/4 cup dry measure coated with cooking spray, evenly portion warm cereal mixture. Using buttered fingers, quickly shape into individual wreaths. Dot with cinnamon candies. Use prepared frosting to hold candies in place.

Footnotes

  • MICROWAVE
  • In large microwave-safe mixing bowl, melt margarine and marshmallows at HIGH 2 minutes. Stir to combine. Microwave at HIGH 1 minute longer. Stir until smooth, then add food coloring. Follow steps 2 and 3 above.
  • Microwave cooking times may vary.
  • TO MAKE ONE LARGE WREATH
  • Press warm cereal mixture in 5 1/2-cup ring mold coated with cooking spray or shape in ring on serving plate. Remove from mold and dot with red candies. Slice to serve.
  • Green food paste gives the best color for wreaths.
  • For best results, use fresh marshmallows.
  • 1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.
  • Diet, reduced calorie or tub margarine is not recommended.
  • Store no more than two days in airtight containers.
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Reviews

8
  1. 10 Ratings

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An oldie but a goodie. Made these with pre-schoolers for a fun activity. We heated the butter and marshmallows in the microwave. Wore food prep plastic gloves that were sprayed with butter flavo...

I ended up using more marshmallow than in the recipe because my rice krispies wouldn't stick to each other. Despite buttering my hands well, the stuff wanted to stick to me and not to itself, w...

instead of rice krispies i used frosted flakes, kids loved it:)