Hawaiian Sweet Bread Recipe

Directions

Measure ingredients into the bread machine in the order suggested by the manufacturer.
Set machine for dough.
Place dough in a 9x5 inch loaf pan. Allow to rise until doubled. Preheat the oven to 350 degrees F (175 degrees C).
Bake in the preheated oven for about 30 minutes. Crust should be golden and bread should sound hollow when thumped.

Nutrition

Amount Per Serving (15 total)

Calories
150 cal
7%

Fat
3.8 g
6%

Carbs
24.5 g
8%

Based on a 2,000 calorie diet

Reviews (35)

Rate This Recipe

MrCardinal

Feb. 23, 2005

"This could almost be classified as another recipe. The first time I went to make this bread I didn't have all the ingredients. I omitted the potato flakes and lemon extract. Instead of 4 tablespoons o..." See moref margarine, I used oil and I used 1 TSP of salt instead of 3/4 TSP. I made the bread in my bread machine, any crust setting works. Just a different variation."

DEBBIE

Apr. 11, 2003

"The Hawaiian Bread had a wonderful smell and a lovely texture. It tasted great with or without butter. I made two batches in one day. One I gave to my mother who had never even heard of it before. ..." See more She couldn't get enough."