Cinnamon Cranraisin Bread Recipe

Directions

Place warm water, egg, butter or margarine, flour, powdered milk, sugar, cinnamon, vanilla, salt, and yeast into the bread machine in the order suggested by the manufacturer. Start the machine.
After the first rise, add the cranraisins. Continue baking.

Nutrition

Amount Per Serving (12 total)

Calories
150 cal
7%

Fat
1.6 g
2%

Carbs
29 g
9%

Based on a 2,000 calorie diet

Reviews (97)

Rate This Recipe

GINNYG

Sep. 14, 2003

"Fabulous! I used a full cup of dried cranberries and Splenda instead of sugar. Hubby wolfed it down. I might try making bread pudding or french toast out of this......" See more"

SLOW JO

Apr. 14, 2003

"I made this bread for breakfast this morning, using the timer mode. It came out perfect and tasted sweet in spite of the small amount of sugar. Since I was using the timer, I wasn't sure what to do ..." See morewith the cranberries. So I mixed them with the dry ingredients. It worked. Next time I,m going to try using 1 cup of cranberries. I used the sweet bread, light cycle."

Loll

Jan. 23, 2004

"I just bought my bread machine so I'm only a beginner but this recipe was so easy to make and turned out great. I didn't have any cranraisins so I substituted chopped, dried sour cherries. Delicious..." See more!!"

More Reviews