Arlene Costello/Agnes Walters
Original recipe yields 20 servings
Based on a 2,000 calorie diet
Very good - as everyone said - it's a little cake-like, but definitely has the texture of a soft bread. And once it's toasted, it's out of this world (slice it thick b4 toasting). The sweetness...
Wonderful! I considered using other recipes but decided on this one because I didn't have buttermilk, which seems to be used in most recipes. This is moist and dense and has a lovely texture. I ...
An interesting version of Irish soda bread, but too cake-like for my taste and with far too many raisins. One cup would be about right, I think.