Original recipe yields 8 servings
Based on a 2,000 calorie diet
I reduced this Chinese Duk Sauce recipe to fewer servings so that I could compare it with my much more traditional recipe, which takes fewer ingredients. Thanks for posting this recipe, but I wi...
This is excellent! I omitted the apple juice and used only plums. WOW. Great on rice, pasta. meat dishes. We love it! THANKS!
This was the first time I cooked duck and was rather pleased with how it turned out. A lot of people told me duck was greasy (which it is) but this sauce counteracts the greasiness and complimen...
Very good sauce that I made with my first ever roasted duck from this site. Delicious, thanks for the recipe
made this, haven't used it in anything yet, but it tastes good! i made a big change though: i left out the sugar and used water instead of apple juice. and it's just fine. i added a bit more of ...