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Uncle Wynn's Bread Machine Rye

Uncle Wynn's Bread Machine Rye

  • Prep

    5 m
  • Cook

    3 h
  • Ready In

    3 h 5 m
Wynn Richards

Wynn Richards

Very healthy, very good, very easy to make in the bread machine.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

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  • Calories:
  • 198 kcal
  • 10%
  • Fat:
  • 3.3 g
  • 5%
  • Carbs:
  • 36.8g
  • 12%
  • Protein:
  • 6.6 g
  • 13%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 197 mg
  • 8%

Based on a 2,000 calorie diet

Directions

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer. Set for French Bread cycle, or Normal setting.
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Reviews

troutski
47

troutski

3/15/2010

I'd give it 4.5 stars if I could. Just a touch sweet, and be sure to use a fairly fine cornmeal. Bob's Red Mill Coarse is a bit large.

turnerasylum
38

turnerasylum

2/2/2009

My daughter's on a Low Oxalate Diet because of kidney stones and rye bread is allowed. I've tried to find a recipe that works and this is the first one that didn't fall during baking. I did make some changes first: no caraway seed - not on diet, cut out cornmeal and raised the bread flour the same amount. I also didn't have any gluten to add so raising the bread flour helped cover that. It was tasty and quite moist.

GALLEYGOURMET
34

GALLEYGOURMET

12/11/2003

The best rye bread I ever made or tasted The flavor reminds me of the old world european rye bread.

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