Original recipe yields 18 servings
Based on a 2,000 calorie diet
My family loves this recipe. I made it twice now for dinner and served it over rice. I will admit to cheating and using prepared frozen meatballs. I make the sauce and then throw the meatball...
I have made this recipe 4 times now and have learn a few things. Only let it cook 4 hours or less because the meatballs will become greasy after that. I use red onion for a milder flavor. I a...
Made this recipe this afternoon, and it was great. It was easy to make and so good. Will definately make it for the Super Bowl Get together.