Original recipe yields 1 servings
I made a huge batch of this for a Halloween party last year and made the following additions: sliced up one green apple, punched out a hole with a thermometer sleeve, and threaded a gummy worm through the hole of each apple slice. Added the apple slices and food grade dry ice to the punch and it looked and tasted amazing. Everyone was standing around the punch bowl all night! This will definitely be my signature Halloween party punch.
This was FABULOUS!!! I added a sugar ring along the rim of my glass. Yummy!
Very enjoyable drink...went down very easily. I made a "spiced apple" for hubby as he is a goldschlager fan. After tasting his & tasting mine, I added 1/2 an ounce of goldschlager to mine too. It adds a very nice cinnamony flavor. Thansk ToniaRenee!