“Something different with coffee or tea or for a special brunch.” - by JJOHN32
Ingredients
Adjust Servings
Original recipe yields 8 sticks
Directions
- Unroll the dough. Separate into strips. Twist each strip on a flat surface. Place 1 inch apart on a large ungreased cookie sheet.
- In a small bowl, combine margarine or butter, honey, orange juice, and orange rind. Mix well. Brush this mixture on the breadstick twists.
- In a small bowl, combine sugar and cinnamon. Sprinkle over the twists.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 15 to 18 minutes, or until golden brown.
Nutrition
Amount Per Serving (8 total)
- Calories
- 156 cal
- 8%
- Fat
- 4.9 g
- 8%
- Carbs
- 24.5 g
- 8%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"This was a very easy and quick recipe. The orange flavor didn't come out as much as I had hoped. Probably would have if the orange juice or zest was mixed into the dough plus added in the topping. But..." See more that's the trade off when you use a prepared breadstick instead of making your own. Still, the fact that it was low fuss makes it one I will use again."
Jodi
"These were really good, the flavor wasn't as intense as I thought it would be but still very good, we all enjoyed these...." See more"
Patty Cakes
"These were really tasty! I tried to make them with Grand biscuits, that I rolled up, didn't work. But they are still good with coffee. The other reviewer that said there was little orange taste, was n..." See moreot true in my case. I had a tangerine,zested and squeezed, nice orange flavor! I will try these again, Thanks JJohn!"
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