Broiled Sweet and Tangy Tilapia67 Reviews
- Prep: 10 min
- Cook: 8 min
- Ready In: 20 min
“A tantalizing sweet and tart dressing, highlighted with fresh tarragon, is drizzled over tilapia fillets. This is a very quick recipe, and tastes great.” - by TINATED
Original recipe yields 4 servings
- Preheat the oven broiler. Place a sheet of aluminum foil on a baking sheet, and coat with 2 tablespoons butter.
- In a bowl, whisk together 1 teaspoon lemon juice, melted butter, mustard, raspberry vinegar, honey, tarragon, salt, and pepper.
- Place the tilapia on the prepared baking sheet, and broil about 3 minutes in the preheated oven. Turn tilapia, and drizzle with about half the lemon juice dressing mixture. Continue broiling about 3 minutes, turn, and drizzle with remaining dressing. Continue broiling about 2 minutes, or until fish is easily flaked with a fork. Remove from heat, and sprinkle with remaining lemon juice to serve.
Amount Per Serving (4 total)
- 205 cal
- 10.2 g
- 3.9 g
Based on a 2,000 calorie diet
Reviews (67)Rate This Recipe
"This easy dish was very tasty. I made some substitutions to cut saturated fat. I used olive oil instead of butter and added 2 tablespoons of butter buds. I also used dried tarragon. I doubled the ..." See moresauce."
"This was a great and quick recipe. I did not have rasberry vinger so I used apple. It turned out great. I would make a little extra dressing to sprinkle over fish after it comes out the brolier. My..." See more husband and I both enjoyed this very much. Thank you!"
Broiled Tilapia Parmesan
Crunchy Oven Fried Tilapia
Just swipe to see more like this.