Liquid Hot Apple Pie

Liquid Hot Apple Pie

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MMINDY 0

"A wintertime beverage that tastes just like apple pie! It can be served warm or cold."

Ingredients

1 h 15 m {{adjustedServings}} servings
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Original recipe yields 28 servings

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Directions

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  1. In a large pot, combine the apple juice, ginger ale and brown sugar. Bring to a simmer and cook for 20 minutes. Cool to room temperature. Stir in the whiskey and spiced rum and let stand for 1 hour. Pour into 1 gallon jugs or containers and place a cinnamon stick in each one. Cover and store until serving. This can be served warm, but don't heat too much or the alcohol will burn off.
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Reviews

14
  1. 18 Ratings

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This tastes so good. I'm sipping it right now... I didn't add the whiskey only the spiced rum. I used Capt. Morgan and I also added 4 packets of Alpine instant spiced apple cidar to the brew. ...

keeper! Only change I had made was to use Applejack brandy instead of whiskey. It's what I had on hand and it seemed like it would go well with the apple theme. I tried this with few variations...

YUMMY! Made this to keep me warm while watching the husbands play in their annual "Turkey Bowl" - the guys enjoyed it after the game, once they heard what it was loaded with : ) I cut back on th...