Banana Custard Scrunch

Banana Custard Scrunch

22
MADDYMINX 0

"Easy recipe - great served in a tall glass with long spoon. Layers of honey-coated oats, yoghurt custard and bananas make this a healthy kids favorite ..... although I've known adults to ask for seconds!!!"

Ingredients

15 m servings 267 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 267 kcal
  • 13%
  • Fat:
  • 5.4 g
  • 8%
  • Carbs:
  • 51.8g
  • 17%
  • Protein:
  • 5.8 g
  • 12%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 110 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. In a small bowl, stir together the yogurt and vanilla pudding. Set aside.
  2. Heat a dry skillet over medium heat. Measure in the oats, and toast for about 1 minute, until hot. Drizzle honey over the oats, and continue to stir over medium heat until the oats are crispy at the edges.
  3. Remove the oats from the heat, and spoon most of them into the bottom of 4 glasses or small bowls. Reserve the rest for topping. Using about half of the banana slices, place a layer of sliced bananas over the oats in each glass or bowl. Pour custard over the banana slices. Top with the rest of the banana slices, and sprinkle with the rest of the toasted oats.

Reviews

22
  1. 31 Ratings

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Most helpful

Very, very good. I used instant oats and they turned into nice crunchy granola! Next time I'll use even more plain yogurt - more tangy, less sweet. Easy, quick and healthy dessert!

Most helpful critical

This was OK, but nothing special. Will probably not make it again.

Very, very good. I used instant oats and they turned into nice crunchy granola! Next time I'll use even more plain yogurt - more tangy, less sweet. Easy, quick and healthy dessert!

I really liked this recipe. I live alone so I made the four glasses and then put them in the fridge. They are the perfect amount for a healthy snack. The honey oats came out good and crunchy.

Loved this recipe! I made this for my kid's for breakfast and they sat down (very quietly!) and ate almost their entire cup. I used vanilla yogurt and only 1 very large banana. I will probabl...

Deeeee-lish and super easy to make. I'm doing p90x, so I made a few adjustments. I didn't use any pudding, instead I mixed a scoop of vanilla protein powder in with plain nonfat yogurt. I also f...

I gave this 5 stars as my 5 year old, my husband and I loved it. We had it for dessert and wished we had more for a late night snack! This is great for breakfast too! I used 2/3 cup oatmeal a...

used fat free sugar free pudding and non fat plain yogurt came out great

Everyone inhaled these! I used french vanilla yogurt instead of plain, otherwise followed the recipe - this is really versatile and can be used with any kind of fruit and pudding - will be makin...

OK, so I'm back to eatting healthy again, and instead of ice cream at night I'm making this instead. It's very good and satisfying. I do buy Fat Free Yogurt and buy the pkg of FF/SF Vanilla Pudd...

This was OK, but nothing special. Will probably not make it again.