“Here's my own recipe for raisin bread made with raisin bran cereal. Enjoy.” - by WHATS HIS FACE
Ingredients
Adjust Servings
Original recipe yields 1 - 1 1/2 pound loaf
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Med Crust cycle; press Start.
Nutrition
Amount Per Serving (12 total)
- Calories
- 153 cal
- 8%
- Fat
- 0.7 g
- 1%
- Carbs
- 31.9 g
- 10%
Based on a 2,000 calorie diet
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Reviews (17)
Rate This Recipe
"This recipie turned out to be dry especially around the edges, you could not taste the raisins, but you could taste the brand (super strong) and that is all you could taste. My entire family didn't e..." See moreat the bread."
flutterby78
"My mother in law makes great raisin bran muffins so I thought this would be good too. I was disappointed. Other than the raisins, it tasted nothing like raisin bran at all. But it did bake up nice an..." See mored pretty!"
MEHUNGRY98
"Yummy, dense bread - awesome toasted with butter and cinnamon sugar! I don't like the way my bread machine does bread, so I mixed this in my mixer with the dough hook, then let it rise in a loaf pan ..." See morefor 1 hour. Baked at 350 for ~25-30 minutes (could have gone longer, but I like doughy-er bread). Oh, and I added a liberal amount of cinnamon to the dough, as well :) Very dense and tasty."
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