Apple Chutney

Apple Chutney

33 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    30 m
  • Ready In

    45 m
Recipe by  CATSEO

“This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 5 cups


  1. In a saucepan, mix the apples, onion, ginger, vinegar, white sugar, brown sugar, cinnamon, white pepper, cardamom, and nutmeg. Bring to a boil, reduce heat, and cover. Simmer 30 minutes, stirring frequently, until the apples are tender. Mix in some water if necessary to keep the ingredients moist. Remove the onion and ginger, and store in the refrigerator until ready to serve.

Share It

Reviews (33)

Rate This Recipe


I have to give this recipe a 5 because it won me our mock-Iron Chef competition! We put it over pheasant, we used red wine vinegar instead and it turned out great. Just the right amount of tang and sweetness.



A great base recipe b/c it alllows you to add and substitute many ingredients so you can make it your own. I used nutmeg, cinnamon, plain old vinegar, and ground ginger, a small amount of maple bacon to make it my own. GREAT with pork chops!



We will have this chutney along with our x-mas roast tomorrow on Christmas Eve. I prepared it today and just to make sure we won't be disappointed we all had a spoonful. Wow, we love it! It is soo delicious and I'm sure it will become one of our family favorites.

More Reviews

Similar Recipes

Cranberry, Apple, and Fresh Ginger Chutney

Cranberry, Apple, and Fresh Ginger Chutney

Apple Ladybug Treats

Apple Ladybug Treats

Spiced Cranberry Apple Chutney

Spiced Cranberry Apple Chutney

Apple Butter the Easy Way

Apple Butter the Easy Way

Apple and Tomato Chutney

Apple and Tomato Chutney

Apple Butter

Apple Butter


Amount Per Serving (40 total)

  • Calories
  • 49 cal
  • 2%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 12.7 g
  • 4%
  • Protein
  • 0.2 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet



previous recipe:

Cranberry, Apple, and Fresh Ginger Chutney


next recipe:

Spicy Apple and Onion Chutney