Amelia's Tuna Macaroni Salad

Amelia's Tuna Macaroni Salad

58
Peach822 9

"This macaroni salad will remind you of Grandma's. I love this when the weather is warm. One of the basic comfort foods!"

Ingredients

20 m {{adjustedServings}} servings 590 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 590 kcal
  • 30%
  • Fat:
  • 33.5 g
  • 52%
  • Carbs:
  • 51.6g
  • 17%
  • Protein:
  • 20.4 g
  • 41%
  • Cholesterol:
  • 128 mg
  • 43%
  • Sodium:
  • 458 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Drain and rinse under cold running water.
  2. In a large bowl, stir together the macaroni, tuna, celery, onion and peas. Mix in the mayonnaise, relish, salt and pepper. Garnish with egg wedges and a sprinkle of paprika. Cover and chill for at least 1 hour before serving.
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Reviews

58
  1. 72 Ratings

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I tried this per the recipe first and it was ok. I prefer a less "sweet" flavor. I made the following changes for the second batch to suit our personal tastes. The changes I made were - 1 1/2...

This is one of the best tuna salad recipes I have ever tried. We have a farm and I feed everyone a large lunch everyday. When teenage boys gobble it up you know you have a real winner....

My husband hates macaroni salad. My family loves the one I make and they ask me to make it at every family function. I decided that I would try something new to make for my husband so he might f...