“This is a juicy and great tasting burger!!” - by ANDREWSBUNCH
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Preheat grill for high heat.
- In a large bowl, mix together the ground beef, seasoned bread crumbs, egg, 1/4 cup of steak sauce, and mozzarella cheese using your hands. Shape into 4 patties.
- Lightly oil the grill grate. Cook patties for 5 minutes per side, or until well done. Baste with additional steak sauce while cooking if desired.
Nutrition
Amount Per Serving (4 total)
- Calories
- 183 cal
- 9%
- Fat
- 8.6 g
- 13%
- Carbs
- 8.3 g
- 3%
Based on a 2,000 calorie diet
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Reviews (23)
Rate This Recipe
"I really liked this recipe. It's nothing fancy really, but the flavours are good. The only change I made was using cheddar instead of motzza. Very tasty when grilled on the BBQ :)..." See more"
chef tara
"Best burgers EVER! Totally perfect; followed the recipe to a "T". This will be the only burger served in my house!!..." See more"
Alyssa
"These burgers are DELICIOUS!!! The only thing I would change was to use a little bit less than 1/4 cup of A1. The perfect part about these burgers are that you can grill them to well done (and I norma..." See morelly eat medium rare) but they are still incredibly juicy. I make these every week!!"
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