Margaret's Honey Mustard

Margaret's Honey Mustard

16 Reviews 3 Pics
  • Prep

    5 m
  • Ready In

    5 m
MARGARETANN1
Recipe by  MARGARETANN1

“This is a honey mustard sauce with a hot twang. Enjoy with your favorite chicken tenders recipe.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Mix together the mayonnaise, mustard, honey and cayenne pepper until well blended. Chill until serving to blend flavors.

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Reviews (16)

Rate This Recipe
ALFANN02
14

ALFANN02

I measured ingredients at first but found it needs twice as much honey and mustard the recipe calls for. Overall it was good. I think i will thin it out with a lil lemon juice next time.

missy
11

missy

I absolutely love this honey mustard sauce! i made it to dip chicken tenders in and it was delicious. it tasted like the kind they use at ruby tuesdays (which i find to have the best honey mustard dipping sauce ever!) i will definately make it again. it was simple and easy and you can add more mustard or honey to your liking. instead of cayenne pepper that i did not have, i just added a squirt of hot sauce. PERFECT!

MrsSpice
9

MrsSpice

This was tasty and easy. I love it with cayenne, but to please my two year old I sometimes use black pepper instead. Also, I like it with much more mustard and honey.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 414 cal
  • 21%
  • Fat
  • 43.9 g
  • 67%
  • Carbs
  • 6.4 g
  • 2%
  • Protein
  • 0.7 g
  • 1%
  • Cholesterol
  • 21 mg
  • 7%
  • Sodium
  • 356 mg
  • 14%

Based on a 2,000 calorie diet

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Yummy Honey Mustard Dipping Sauce

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