Easiest Ever Fish Marinade9 Reviews
- Prep: 15 min
- Cook: 10 min
- Ready In: 55 min
“The easiest and tastiest fish marinade ever! Best on halibut, mahi mahi, or orange roughy.” - by LYNN
Original recipe yields 4 servings
- In a shallow dish, mix the soy sauce, vegetable oil, and bourbon whiskey. Place the halibut fillets in the dish, and marinate 30 minutes in the refrigerator.
- Preheat the grill for high heat.
- Lightly oil the grill grate. Place halibut on the grill, and discard marinade. Cook 5 minutes on each side, until easily flaked with a fork.
Amount Per Serving (4 total)
- 343 cal
- 20.7 g
- 1.6 g
- < 1%
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"I was really dissapointed with this recipe. All it tasted like was soy sauce and way too salty. Waste of my fish :-(..." See more"
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