Original recipe yields 8 servings
Based on a 2,000 calorie diet
This was very good and my whole family loved them! I added corn starch to the flour mixture and then let the steak sit for a few minutes before frying them. This helped the flour and seasoning...
My family loved this recipe. It was very simple and quick to make and a fun finger food to eat, especially for the kids. I deep fried these in my mini Daisy Deep Fryer (approx. 3 min. per batch)...