Spiced Apple Muffins Recipe

Directions

Mix together sugar, cinnamon, ginger, and anise seeds.
In a large bowl, mix flour, baking powder, sugar mixture, salt, milk, and applesauce. Do not overbeat. Stir in diced apples. Spoon batter into 12 greased muffin cups.
Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes, or until tops spring back when lightly touched. Serve after muffins have cooled a bit, about 30 minutes.

Nutrition

Amount Per Serving (12 total)

Calories
105 cal
5%

Fat
0.5 g
< 1%

Carbs
22.7 g
7%

Based on a 2,000 calorie diet

Reviews (30)

Rate This Recipe

Anu

Jan. 27, 2004

"I really liked these muffins, though I made a few changes. I used whole-wheat flour and omitted the anise seeds and ginger, which I don't like. I halved the recipe and it made 6 small muffins that tas..." See moreted really good! I'll make these again, but next time with baking soda to make them a little less dense."

CARDOZOS

Apr. 11, 2003

"The anise seed is very strong and my first try came out tasting like black licorice muffins. The second time I replaced the anise seed with nutmeg and it tasted better. The texture is a little too c..." See morehewy for my taste."

MIKAILEE

Apr. 11, 2003

"MMMM, MMMM, YUMMY! These are the most scrumptious apple muffins I've ever tasted! They're so yummy and moist, I love the texture! They puffed up so nicely! I doubled the recipe and still only made..." See more 12, they're better this way. The more apples the better. Yum Yum."

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