Italian Herb Bread II

Italian Herb Bread II

31

"A nice texture and flavor, great with any Italian food. Grill with a little butter and garlic for garlic bread."

Ingredients

{{adjustedServings}} servings 110 cals
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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 110 kcal
  • 6%
  • Fat:
  • 2.2 g
  • 3%
  • Carbs:
  • 18.9g
  • 6%
  • Protein:
  • 3.5 g
  • 7%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 262 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
  2. Select the Medium Crust and Basic/White Bread settings, and press Start.
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Reviews

31
  1. 38 Ratings

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Every time I make this, I get RAVE reviews!! This also makes for great breadsticks by using the dough only setting then rolling out the breadsticks and cooking until light golden brown in the o...

I made this in the bread machine and used olive oil instead of margarine, and it was fabulous.

This is a nice tasty bread with a tender crust. It smells fabulous!