Teriyaki Onion Burgers

Teriyaki Onion Burgers

120
LUVMOORES 0

"This is a fast, simple recipe for hamburgers that have a special flavor."

Ingredients

20 m {{adjustedServings}} servings 600 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 600 kcal
  • 30%
  • Fat:
  • 35.4 g
  • 54%
  • Carbs:
  • 36.3g
  • 12%
  • Protein:
  • 30.8 g
  • 62%
  • Cholesterol:
  • 99 mg
  • 33%
  • Sodium:
  • 1172 mg
  • 47%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat a grill for high heat.
  2. In a medium bowl, mix together the ground beef, teriyaki marinade and French-fried onions. Form the mixture into 4 patties.
  3. Lightly oil the grilling surface, and place patties on the preheated grill. Grill for 4 to 5 minutes per side, or until well done. Top with cheese, and serve on hamburger buns.
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Reviews

120
  1. 156 Ratings

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I have been known to embellish a recipe but this is ridiculous! If you don't add the french fried onions and add onion soup mix instead and if you dump a bunch of other marinades in the mix then...

I added fresh minced garlic to the meat/teriyaki mixture and let it mainade in the fridge for at least two hours before adding the french fried onions, and making the patties. Also, my local ma...

On a whim, I tried these; told my family the hamburgers had a secret ingredient. My daughter, who never likes my burgers, said they were the best burgers she's ever had. My husband, who like his...