“Yet another use for your Herman starter. For a variation try making a loaf of bread from your dough. Bake at 325 degrees F (165 degrees C) for 25 to 30 minutes.” - by Debbie
Ingredients
Adjust Servings
Original recipe yields 16 rolls
Directions
- In a large bowl combine yeast and warm water. Stir until yeast is dissolved. Add Herman Sweet Sourdough Starter, flour, salt, and oil. Mix well.
- Shape into 16 rolls. Place in a greased 8x8 inch pan. Let stand for 30 to 40 minutes.
- Bake in a 350 degree F (175 degree C) oven for 20 minutes, or until brown.
Nutrition
Amount Per Serving (16 total)
- Calories
- 89 cal
- 4%
- Fat
- 3.6 g
- 6%
- Carbs
- 12.1 g
- 4%
Based on a 2,000 calorie diet
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Reviews (18)
Rate This Recipe
"I was looking for an easy yet tasty sourdough dinner roll, and happened upon this recipe. My family wants them all the time now! They are tender and simply delicious!..." See more"
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