Easy Biscuit Mixture

Easy Biscuit Mixture

248

"Use as you would a baking mix. The possibilities are endless!"

Ingredients

servings 351 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 351 kcal
  • 18%
  • Fat:
  • 17.6 g
  • 27%
  • Carbs:
  • 43.1g
  • 14%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 682 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. In a large bowl mix together the flour, baking powder, sugar, and salt. Cut in shortening until mixture resembles coarse crumbs.
  2. Store in an airtight container for up to 6 weeks.

Reviews

248
  1. 305 Ratings

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Most helpful

These are SO yummy! Remind me a lot of KFC biscuits, but better! To make these I scaled it down to 6. Then I used 1 cup of milk, mixed it into the mixture until soft dough formed. Then I put it...

Most helpful critical

Because I've had the printed out recipe for awhile, I was unable to read everyone's reviews. I'm a beginner cook, and unless it is specifically spelled out for me, it took me some time to figure...

These are SO yummy! Remind me a lot of KFC biscuits, but better! To make these I scaled it down to 6. Then I used 1 cup of milk, mixed it into the mixture until soft dough formed. Then I put it...

This is a terrific biscuit mix! I have used it three times over the weekend for biscuits and pancakes and find it to be a light fluffy biscuit, far superior to its commercial mix inspiration (w...

This is the ONLY recipe we have ever rated a 5 because we have found that all recipes can be changed and improved. We have been buying Bisquick and spending approximately $5 on a large box. We...

Excellent! Baked up really high and were very tender. We replaced the shortening with butter and made enough for one batch of 6 biscuits. We baked them for 10 mins. at 450. After making thes...

This recipe is AWESOME. Personally, I used 2 cups of this mix per 3/4 cup of buttermilk. That makes great biscuits and a great topping for chicken pot pie! Thank you so much for sharing the r...

These were great and fast! I halved the recipie and added 2 cups of milk to turn the biscuits into dough. I then kneeded 10 times, rolled the dough out to 1/2-inch thick, cut the biscuits into...

I have been making Biscuit Mix for years and this is a good one. After cooking for 5 boys for what seemed like forever, It's just Hubby and I now. Another hint that might be useful. When you u...

Makes great biscuits, both cut and drop, shortcakes, pie crusts, anything you would use baking mix for...when I make this I at least double it. It goes fast. :)

I LOVE this. I use it in place of the yellow box from the store - can use with all the "biscuit mix" recipes! Save money and know what is in it!