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Chocolate Apple Bread

Chocolate Apple Bread

CORWYNN DARKHOLME

CORWYNN DARKHOLME

The combination of chocolate, cinnamon and apple make a great sweet bread that all will love!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 297 kcal
  • 15%
  • Fat:
  • 14 g
  • 22%
  • Carbs:
  • 39.7g
  • 13%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 287 mg
  • 11%

Based on a 2,000 calorie diet

Directions

  1. To make the topping, in a small bowl mix the sugar, cinnamon and finely chopped walnuts. Set aside.
  2. In a medium bowl combine flour, salt, baking powder, baking soda, cinnamon, and nutmeg. Set aside.
  3. In a separate large bowl cream butter and sugar. Add eggs and vanilla extract, and mix well. Gradually beat in flour mixture alternately with buttermilk. Stir in apples, walnuts, and semi-sweet chocolate chips. Pour into a greased 9x5x3 inch loaf pan. Sprinkle with topping.
  4. Bake in a preheated 350 degree F (175 degree C) oven for 50 to 60 minutes. Cool for 15 minutes. Remove from pan. Cool on a wire rack.
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Reviews

laralou
36

laralou

4/14/2003

This is a great bread. The only thing I would do differently is add more apples and don't cut them too small. Mine was lacking in apple chunks. I cut them way to small.

MIHAELA
32

MIHAELA

4/14/2003

Didn't find it anything special. Just a sweet bread. The topping is messy as it doesn't adhere to the dough. The moment you touch the bread, a shower of topping ends of all over the table and the floor.

BARBIE0492
23

BARBIE0492

9/11/2003

Bread is very good. Great combination of apples, chocolate and walnuts. I have already made it twice this week!

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