Spinach Bread43 Reviews
“Hearty and delicious, this bread tastes and smells great.” - by GINNY M.
Original recipe yields 1 - 2 pound loaf
- Place all ingredients in bread machine pan in the order recommended by the manufacturer. Select white bread cycle.
Amount Per Serving (15 total)
- 121 cal
- 2.5 g
- 20.5 g
Based on a 2,000 calorie diet
Reviews (43)Rate This Recipe
"i used fresh, not frozen spinach. my 4 year old ate about 1/4 of it (inside only) my husband put garlic butter on it and my 14 year old ate as much as anyone. Everyone loved it...." See more"
"THANK YOU, THANK YOU, THANK YOU!!! This bread is awesome! I have a five year old son who won't eat anything green to save his life!!! He LOVES this bread! I even make his peanut butter sandwiches w..." See moreith it and he gobbles them up. I make a loaf twice a week. It's a blessing. Now, if someone could come up with broccoli bread that he'd eat...we'd be set!"
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