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Mocha Java Bread

Jill M.

Jill M.

This bread is the perfect accompaniment to a strong cup of coffee. Spread with cream cheese to start the day off right!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 155 kcal
  • 8%
  • Fat:
  • 4.5 g
  • 7%
  • Carbs:
  • 23.6g
  • 8%
  • Protein:
  • 5.1 g
  • 10%
  • Cholesterol:
  • 26 mg
  • 9%
  • Sodium:
  • 258 mg
  • 10%

Based on a 2,000 calorie diet

Directions

  1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
  2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
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Reviews

KITTEKAT
5

KITTEKAT

1/6/2003

I tripled the amount of coffee in this recipe. I put more almonds in it than recommended. It was very good!

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