Barbeque Bratwursts

Barbeque Bratwursts

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"Get the most from your marinade injector. Tasty bratwursts that are injected with barbeque sauce before grilling."

Ingredients 15 m {{adjustedServings}} servings 330 cals

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 330 kcal
  • 16%
  • Fat:
  • 24.9 g
  • 38%
  • Carbs:
  • 13.8g
  • 4%
  • Protein:
  • 11.7 g
  • 23%
  • Cholesterol:
  • 63 mg
  • 21%
  • Sodium:
  • 1069 mg
  • 43%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  • Ready In

  1. Preheat grill for high heat.
  2. Fill a marinade injector with barbeque sauce. Inject sauce into each bratwurst until the skin is tight.
  3. Place bratwurst on the grill, and cook for 10 minutes, turning once. Serve on buns.
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Reviews 10

  1. 14 Ratings

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Jillian
6/7/2011

Simple and delicious! This was great for an easy meal on the grill. My husband loves bratwurt, but we never thought of adding bbq sauce to it before - what a great flavor it added! Very good on crusty French rolls.

JDVMD
10/8/2006

A friend brought some grilled brats over the other night covered with BBQ sauce instead of injecting. The flavor was tremendous. I never would have thought to combine barbecue sauce and bratwurst.

Tony Jr.
8/27/2005

Very easy to prepare