Honey and Onion Mustard Sauce

11 Reviews

Prep: 10 min
Ready In: 10 min

“A gentle blend of honey, onions and mustard that goes great with chicken as a dip, BBQ sauce or as a sandwich spread. Easy enough to be prepared while your chicken cooks.” - by R. B. Miller

Ingredients

1/2 cup spicy brown mustard
1 cup honey
1 1/2 cups mayonnaise
2 tablespoons lemon juice
1 tablespoon onion powder
1/4 cup finely chopped green onion (optional)

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Metric US

Original recipe yields 3 cups

Directions

In a medium bowl, stir together the mustard, honey, mayonnaise, lemon juice and onion powder. For best results, use an electric hand mixer, but do not whip. Stir in green onion. Use immediately, or refrigerate until needed.

Nutrition

Amount Per Serving (24 total)

Calories
148 cal
7%

Fat
11.2 g
17%

Carbs
12.7 g
4%

Based on a 2,000 calorie diet

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Reviews (11)

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Daisy

Oct. 10, 2006

"My husband and I were looking for a quick and tasty dressing for salads; and this one is by far the best homemade honey mustard we have ever tried!!!..." See more"

bellepepper

Mar. 9, 2012

"I made this as a dip for pretzels. It was definitely too thin, but my bigger objection was the amount of onion powder – way too much IMO. It seemed to make the sauce taste very artificial to me. So..." See morerry to say, I doubt that we’ll be making this one again."

mickdee

Mar. 3, 2012

"Loved this! So versatile! I made this to drizzle over chicken breast (which I did) but also used it for sandwiches and baked Haddock later in the week. I liked the flavor on a pretzel but thought it w..." See moreas a tad too runny for a dip. I would make this again! Thank you!!"

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