Portuguese Sweet Bread II18 Reviews
“This sweet Portuguese bread is made in the bread machine.” - by Sandy
Original recipe yields 1 - 2 pound loaf
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
- To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
Amount Per Serving (15 total)
- 149 cal
- 2 g
- 27.2 g
Based on a 2,000 calorie diet
Reviews (18)Rate This Recipe
"My family just loves this bread! One time I used regular flour instead of the bread flour and that was a mistake. Thanks for sharing the recipe...." See more"
"This was a really good and simple recipe to use in the bread machine. I think it would benefit from a little more flavouring though, more lemon juice or extract. When this bread is typically made (by..." See more hand) by the Portuguese they start out by heating up the milk with some lemon rind in a pot on the stove, giving it that added flavour. Rose nicely though, almost worried it would rise right out of the machine! Thank you for sharing your recipe!"
Portuguese Sweet Bread I
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