Search thousands of recipes reviewed by home cooks like you.

Easy Streusel Coffee Cake

Easy Streusel Coffee Cake

Terry Azose

Terry Azose

Yellow cake mix with nutty, chocolate, cinnamon streusel.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 340 kcal
  • 17%
  • Fat:
  • 16.7 g
  • 26%
  • Carbs:
  • 43.4g
  • 14%
  • Protein:
  • 5.5 g
  • 11%
  • Cholesterol:
  • 74 mg
  • 25%
  • Sodium:
  • 434 mg
  • 17%

Based on a 2,000 calorie diet

Directions

  1. Beat yellow cake mix, instant vanilla pudding mix, oil, eggs and yogurt together until no lumps remain.
  2. In a separate bowl mix cocoa, chopped nuts, and cinnamon together.
  3. Spray a large bundt pan with cooking spray and put 1/2 of batter in pan. Sprinkle streusel mix over batter and top streusel with remaining batter.
  4. Bake at 350 degrees F (175 degrees C) for 50 minutes. Cool for 15 minutes and take out of pan.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

Ginny
34

Ginny

3/4/2008

Wonderful and EASY recipe...I changed it to be a blueberry cake with a brown sugar and cinnamon streusel. I added one cup frozen blueberries (would have been good with 1/2 cup more) to the cake mixture. Here is the streusel recipe I used... 1/2 cup flour, 2/3 cup brown sugar, 2 teaspoons cinnamon and 2 1/2 tablespoons margarine.

cicada77
12

cicada77

1/8/2008

The recipe for the cake is great. Instead of the cocoa I use a brown sugar and cinnamon mix for the streusel.

DEBBY
9

DEBBY

3/26/2003

EXCELLENT AND REALLY EASY. THE HARDEST PART WAS SPEADING IN THE BUNDT PAN. MT SON TESTED IT AND LOVED IT, I BROUGHT THE REST TO WORK AND IT WAS GONE IN NO TIME.

Similar recipes