Easy Streusel Coffee Cake

25 Reviews

“Yellow cake mix with nutty, chocolate, cinnamon streusel.” - by Terry Azose

Ingredients

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
1/3 cup vegetable oil
4 eggs
1 cup plain yogurt
1 tablespoon unsweetened cocoa powder
1/2 cup chopped walnuts
1 teaspoon ground cinnamon

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Metric US

Original recipe yields 1 - 8 1/2 inch Bundt Pan

Directions

Beat yellow cake mix, instant vanilla pudding mix, oil, eggs and yogurt together until no lumps remain.
In a separate bowl mix cocoa, chopped nuts, and cinnamon together.
Spray a large bundt pan with cooking spray and put 1/2 of batter in pan. Sprinkle streusel mix over batter and top streusel with remaining batter.
Bake at 350 degrees F (175 degrees C) for 50 minutes. Cool for 15 minutes and take out of pan.

Nutrition

Amount Per Serving (12 total)

Calories
340 cal
17%

Fat
16.7 g
26%

Carbs
43.4 g
14%

Based on a 2,000 calorie diet

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Reviews (25)

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Ginny

Mar. 4, 2008

"Wonderful and EASY recipe...I changed it to be a blueberry cake with a brown sugar and cinnamon streusel. I added one cup frozen blueberries (would have been good with 1/2 cup more) to the cake mixtur..." See moree. Here is the streusel recipe I used... 1/2 cup flour, 2/3 cup brown sugar, 2 teaspoons cinnamon and 2 1/2 tablespoons margarine. "

cicada77

Jan. 8, 2008

"The recipe for the cake is great. Instead of the cocoa I use a brown sugar and cinnamon mix for the streusel...." See more"

DEBBY

Mar. 26, 2003

"EXCELLENT AND REALLY EASY. THE HARDEST PART WAS SPEADING IN THE BUNDT PAN. MT SON TESTED IT AND LOVED IT, I BROUGHT THE REST TO WORK AND IT WAS GONE IN NO TIME...." See more"

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